The Best Slow Cooker Hot Chocolate
Prep time
Cook time
Total time
This really is the best slow cooker hot chocolate and it is super simple. You can make it a peppermint hot chocolate, or add dark chocolate for a richer chocolate flavor.
Serves: 8-10
  • 1 cup heavy cream Coupons
  • 6 cups whole milk
  • 1 14oz can condensed milk
  • 2 cups milk chocolate chips (good quality)
  • Optional:
  • marshmallows
  • mini candy canes
  1. Add all of the heavy cream, milk, condensed milk, and chocolate chips to the slow cooker. Let cook on low for 2 hours or until everything is fully melted. I tried to stir mine about every 30 minutes. Once everything is melted I turn my slow cooker to keep warm and serve! Top with marshmallows or candy cane bites.
  2. If you have some hot chocolate left over you can store them in the fridge for up to 3 days and reheat on the stove!
Recipe by Two Sisters Kitchens at