Taco Casserole
Prep time
Cook time
Total time
Recipe type: Dinner
Serves: 6
  • 1 pound of ground beef
  • 1 cup frozen corn
  • 1 package taco seasoning (or 3 Tbsp homemade taco seasoning)
  • 1 cup salsa
  • 1 can refried beans
  • Tortilla chips
  • 2 cups mexican cheese blend shredded cheese
  • Sour cream, salsa verde (or your favorite salsa) and cilantro for garnish (optional)
  1. Preheat oven to 350
  2. In large skillet brown and ground the beef
  3. Drain any extra grease
  4. Add corn, taco seasoning and corn
  5. Mix to combine
  6. In a 13x9 baking dish add refried beans to the bottom and spread to cover the bottom
  7. Layer chips, meat mixture, small handful of cheese and a handful of chips and repeat
  8. After all meat is used sprinkle the remaining cheese on top
  9. Bake for 20 minutes until cheese is melted
  10. Remove from oven, serve with sour cream, salsa verde, salsa and cilantro (all optional) enjoy!
Recipe by Two Sisters Kitchens at http://twosisterskitchens.com/taco-casserole/